Wednesday March 3 2021

Waking up around 11:40 a.m.

 

Oatmeal with Cinnamon, Blueberries, and Almond Milk. Irish Breakfast Tea.

 

Catching up on business.

 

Getting groceries.

 

Scrambled Eggs. Toast with Butter and Jam. Salt n Vinegar Chips. Coffee.

 

Teaching lessons at Music Makers.

 

Ana brings a nice dinner for us to chow down on at the studio right at 8 p.m.

Peas with Kale, Carrots, Onions, and Quinoa.

 

Then, we have the band jam with Billy, Luke, Thomas, and Merrill. This band has really come a long way – so much young natural talent.

 

Back home Settling down and catching up on life.

 

Green Tea and Chocolates.

 

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