Wednesday March 3 2021

Waking up around 11:40 a.m.


Oatmeal with Cinnamon, Blueberries, and Almond Milk. Irish Breakfast Tea.


Catching up on business.


Getting groceries.


Scrambled Eggs. Toast with Butter and Jam. Salt n Vinegar Chips. Coffee.


Teaching lessons at Music Makers.


Ana brings a nice dinner for us to chow down on at the studio right at 8 p.m.

Peas with Kale, Carrots, Onions, and Quinoa.


Then, we have the band jam with Billy, Luke, Thomas, and Merrill. This band has really come a long way – so much young natural talent.


Back home Settling down and catching up on life.


Green Tea and Chocolates.


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