Sunday May 31 2020

 

Waking up around 12:30 p.m.

 

Ana made us delicious fluffy Waffles for breakfast.

 

Chores.

 

It’s a beautiful sunny day out. Ana and I hit up Aloha Snacks for lunch. Enjoying a Chicken Roti Wrap with Fries and a Three Ships Coffee.

 

Hitting up The Loop at the oceanfront to shoot some basketball around – Ana works on skateboarding nearby. A father and son playing some 21 with me.

 

Back home. Cleaning up and doing chores.

 

Giving the hallway bathroom sink and toilet a good cleaning.

 

Ana and I decide to join the Black Lives Matter march/protest at the oceanfront. She’s scared but brave. She nor I have ever been a part of a protest of this magnitude. It feels important to me to support this movement especially as it’s in our backyard. I brought an empty water jug to bang and help keep the rhythm of the chants.

“WHAT’S HIS NAME?”

“GEORGE FLOYD!”

 

 

“NO JUSTICE!”

“NO PEACE!”

We join in around 30th Street all the way to the intersection at 5th and Winston Salem where a standoff ensues. It seemed the police were allowing the voices to be heard the whole way up to this point. It’s not clear who instigated it but the crowd disperses. We’re here because we want to support the voices that need to be heard.

 

I saw an Instagram post that sums up what I feel, “I understand I will never understand. However I stand.”

 

After Ana and I get back home safely we hear about teargas being thrown and rubber bullets being shot, and some lone red truck trying to run over protesters.

 

Saturday May 30 2020

 

Waking up at noon.

 

Oatmeal with Cinnamon, Strawberries, and Almond Milk. Breakfast Tea.

 

Teaching afternoon lessons at Music Makers.

 

SpaceX and NASA launched a shuttle into space today, an historic moment since the last time was 9 years ago. I guess they’re going to the moon to build a moon station!

 

Scrambled Eggs. Toast with Butter and Jam. Spinach. Coffee.

Watching the Jeffrey Epstein documentary.

 

Driving over to The Loop at the oceanfront. Shooting the basketball around. While at the 3-point line about to put up a shot I hear from a distance a dude shout, “Ten bucks if you make that?”

The shot goes in effortlessly. He pulls out his wallet.

“You really don’t have to do that,” I tell him.

“Nah, I’m a man of my word,” he insists.

...

A family shows up (dad, sister, and two brothers). I join them in a game of 7. Then a few rounds of 1v1 with the big brother.

 

Getting a few things at Wal-Mart.

 

Power napping.

 

Warming up dinner: leftover Pasta with Greens and Sourdough Bread.

 

Ana comes in for a chat.

 

Doing the accounting.

 

 

Playing DOOM.

Friday May 29 2020

 

Waking up at 1 p.m. Sleeping in feels good.

 

Ana and I head to Prosperity to grab some bread and pastries. Then, sitting out on the patio of Commune for brunch.

Egg and Sweet Potato Sandwich for me. Sipping on Iced Coffees while we watch the rain clouds approach from the west.

 

Running some errands.

 

Back home. Chores.

 

Cereal. Black Tea.

 

Having a text chat with the Ladada boys listening to the latest guitar tracks and mixes.

 

At the studio reorganizing the back lesson room – getting rid of some things lying around and cleaning it up some.

 

Back home. Cooking dinner for Ana and I: Peas with Carrots, Onions, Celery, Cauliflower, Zucchini, and Rice.

Watching the latest Pixar/Disney movie, Onward (2020) together. It has all the feels and of course makes you teary eyed throughout.

 


 

Taking a late night bike ride.

 

Thursday May 28 2020

Waking up at 10:40 a.m.

 

Cereal. Tea.

 

Taking care of business. Meeting an HAVC guy at Music Makers to discuss replacing all the air vents that have some kind of mildew and gunk on them.

 

Scrambled Eggs. Biscuit with Butter and Jam. Spinach. Coffee.

Watching a documentary on Jeffrey Epstein.

 

Teaching lessons.

 

Shooting the basketball around.

 

Back home. Cooking dinner: Past with Tomato Sauce (Ana made earlier), Mushrooms, Onions, Peppers, and Garlic Bread.

After Ana gets home from practice we eat together and watch an episode of Twin Peaks.

 

Chillin’ around with her while Elvis keeps us in perpetual amusement.

 

 

Playing DOOM.

Wednesday May 27 2020

Waking up at 11:30 a.m.

 

Oatmeal with Cinnamon, Blueberries, and Almond Milk. Mango Black Tea.

 

It’s phone call day for me. Calling all kinds of people, insurance companies, bill things, etc. Feels good to get it all taken care of.

 

Ana and I take a quick trip to Kroger and Three Ships.

 

Scrambled Eggs. Biscuits with Butter and Jam. Kale. Coffee.

 

Full day of teaching lessons at Music Makers.

 

Working out in the living room.

 

Making dinner: Japanese Style Fried Rice with Edamame, Kale, and Green Beans.

 

At the studio putting some finishing touches on Ladada bass tracks. Then, doing some vacuuming and cleaning.

 

Chillin’ with Ana back home.

 

Tuesday May 26 2020

Waking up at 11:30 a.m.

 

Cereal with Strawberries, Granola, and Almond Milk. Tea.

 

Catching up on all kinds of business.

 

Scrambled Eggs. Salt n Vinegar Chips. Toast with Butter and Jam. Coffee. Raspberries.

Watching Den of Thieves (2018).

 

Teaching a big day of lessons at Music Makers.

 

Cauliflower Bowl with Naan Bread and Kale.

 

Recording bass tracks for Ladada songs.

 

 

Snacking.

 

DOOM.

 

Chillin’ with Ana then sleep at 4 a.m.

Monday May 25 2020

Waking up at 11:30 a.m.

 

Oatmeal with Cinnamon, Blueberries, and Almond Milk. Breakfast Tea.

 

Composing a mass Music Makers email – these things take time.

 

Scrambled Eggs. Spinach. Toast with Butter and Jam. Popped Chips.

Watching The Social Network (2010).

 

Teaching a few lessons at Music Makers.

 

Exercising on the basketball courts.

 

Cooking dinner: Salmon with Broccoli, Carrots, Onions, and Brown Rice.

 

At the studio recording Ladada bass parts.

 

 

Playing DOOM.

Sunday May 24 2020

Waking up some time later after noon.

 

Oatmeal with Cinnamon, Raisins, and Almond Milk. English Breakfast Tea.

 

Vacuuming and chores.

 

Running errands.

 

Scrambled Eggs. Three Ships Biscuits with Butter and Jam. Spinach. Coffee.

Watching The Social Network (2010).

 

Catching up on business.

 

Exercising in the living room.

 

Shooing some hoops.

 

Prepping for dinner.

 

Recording for a bit at the studio.

 

Dinner for Ana and I: Vegan Burgers with Green Beans, Carrots, and Potatoes. Of course we watch an episode of Twin Peaks.

 

Back to recording bass.

 

Saturday May 23 2020

 

Waking up at noon.

 

Cereal with Granola, Strawberries, and Almond Milk.

 

Teaching a few afternoon lessons at Music Makers.

 

Scrambled Eggs. Toast with Butter and Jam. Potatoes. Kale.

 

Doing chores around the house – watering the plants, doing dishes, laundry.

 

Ana and I ride our bikes out to the oceanfront again. Shooting some hoops at The Loop while Ana works on her skateboard tricks.

 

 

Riding over to Elliott’s parent’s house on 16th Street. Him and Michelle are chillin’ in the driveway. We haven’t really seen them in a long while.

 

Back home. Before we make dinner Ana and I make fire in the dining room.

 

Sharing Naan Pizzas with Zucchini, Green Beans, and Kale.

Watching an episode of Twin Peaks.

 

Friday May 22 2020

 

Waking up around noon.

 

Oatmeal with Cinnamon, Strawberries, and Almond Milk. Irish Breakfast Tea.

 

Catching up on business.

 

Ana and I drive over to Aloha Snacks for some tempura goodness. Then checking out the basketball hoop they have on the loop by 1st Street. There’s a couple dudes shooting around. We play a few 2-on-2 pickup games.

 

 

While Ana and I are picking up a bike tube at Trek I run into Xander, a cello/violin teacher I almost hired for Music Makers.

 

Later on, Tristan meets up with us at the house. He brought his bike. We ride out, the three of us, on a bike adventure to the oceanfront. It’s been raining all week so everybody’s itching to get out of the house and soak in the sunshine!

 

We take our usual route all the way to the Rudee inlet and up the boardwalk. Stopping by Gringo’s for Tristan to try out his first Virginia Beach taco. Then Lolly’s for ice cream.

 

Back home. Ana and I fix up a quick dinner: Japanese Style Fried Rice with Kale and Green Beans. Watching an episode of Twin Peaks.

 

Getting into a deep discussion about our relationship and the expectations we have for each other.

 

Thursday May 21 2020

Waking up at 11:30 a.m.

 

Cereal with Granola, Blueberries, and Almond Milk. English Breakfast Tea.

 

Catching up on business.

 

Chores.

 

Scrambled Eggs. Toast with Butter and Jam. Kale. Popped Chips. Coffee.

 

Teaching lessons at Music Makers. Short day for me.

 

At home. Working out in the living room.

 

Preparing dinner while Ana’s at band practice.

Black Bean Tacos with Corn Tortilla Chips and Guac. Golden Beet Soup.

We watch an episode of Twin Peaks.

 

Recording bass tracks for Ladada.

 

 

Playing DOOM.

 

Sleep 4:30 a.m.

Wednesday May 20 2020

Waking up at 11:30 a.m.

 

Oatmeal with Cinnamon, Strawberries, and Almond Milk. English Breakfast Tea.

 

Running errands with Ana.

 

Scrambled Eggs. Toast with Butter and Jam. Beet Greens. Potato Chips. Coffee.

Watching Better Call Saul.

 

Teaching lessons at Music Makers.

For some of these kids I have to be a part time counselor to them. I encourage one of my more talented students into a catharsis using an original song of hers.

 

Back home. Cooking leftovers for dinner.

 

Catching up on business.

 

At the studio recording bass tracks for Ladada.

 

 

Chips.

 

Sleep 4:30 a.m.

Tuesday May 19 2020

Waking up at 11:23 a.m.

 

Cereal with Granola, Blueberries, and Almond Milk. Irish Breakfast Tea.

 

Catching up on business.

 

Prepping in the kitchen.

 

Leftover Pizza. Spinach Salad with Beets. Tea.

Watching Better Call Saul.

 

Teaching lessons at Music Makers.

 

Back home. Working out in the living room.

 

Cooking dinner for Ana and I: Vegan Burgers with Roasted Potatoes, Onions, and Asparagus.

Watching an episode of Twin Peaks.

 

At the studio working Ladada bass tracks.

 

Monday May 18 2020

Waking up at 11:30 a.m.

 

Oatmeal with Cinnamon, Blueberries, and Almond Milk. English Breakfast Tea.

 

Catching up on business.

 

Doing a bit of recording and organizing at Music Makers.

 

Sardines. Toast with Butter and Jam. Potato Chips. Spinach with Beets. Coffee.

Watching Better Call Saul.

 

Teaching lessons – stuck on the iPad. I still miss in-person lessons.

 

Back home. Working out a little in the living room.

 

Leftover Thai food.

 

Cookies.

 

Back at the studio recording bass tracks for Ladada.

 

Popcorn.

 

Sunday May 17 2020

Waking up at 11:38 a.m.

 

Cereal with Granola, Strawberries, and Almond Milk.

 

Catching up on business. Tweaking things on my computer.

 

Running an errand.

 

Scrambled Eggs. Spinach with Beets. Three Ships Biscuits with Butter and Jam. Coffee.

Watching Better Call Saul episode 6 of season 5. I am just floored with the roller coaster turn of events. What a great episode!

 

Working out in the living room.

 

Shooting some basketball.

 

Gathering things for tonight and baking cookies.

 

Having a Music Makers teacher social at Jordan’s place down the street – with Addy, Rebecca, and Lisa. It’s nice to talk and bond with everyone and not have to worry about lesson business. We share beers and pizza over a game of Cards Against Humanity. Jamming to some music later in Jordan’s decked out studio room.

 

Saturday May 16 2020

Waking up at noon.

 

Ana made us Waffles for breakfast. Erica joins.

 

Teaching afternoon lessons at Music Makers.

 

Scrambled Eggs. Toast with Vegan Cream Cheese. Salt n Vinegar Chips with Avocado and Beets. Coffee.

Watching Better Call Saul.

 

Chores.

 

Organizing.

 

Shooting some basketball for cardio.

 

Leftover Past for dinner.

 

At the studio recording bass tracks for Ladada songs.

 

Popcorn.

 

Friday May 15 2020


Waking up after noon.

 

Oatmeal with Cinnamon, Strawberries, and Almond Milk. Irish Breakfast Tea.

 

Catching up on business. Tristan Stewart comes over to join Ana and I on a run at First Landing State Park. 81 degrees. It’s perfect weather for this trail cause of the shade.

 

 

Stopping by Aloha Snacks for a take home lunch. Trying out the Tempura Portobello Mushroom Burger.

 

Running a few errands with Ana.

 

Power napping.

 

Ana ordered Bangkok Garden for dinner. Amelia drops by.

 

Making “fire” with Ana.

 

At the studio figuring out my recording situation – had to download the latest version of Ableton. A lot of things go into getting everything ready to just hit that record button. I wish it was simpler but it’s not.

 

Popcorn.

 

Thursday May 14 2020

Waking up at 11:30 a.m.

 

Oatmeal with Cinnamon, Blueberries, and Almond Milk. English Breakfast Tea.

 

Catching up on business.

 

Shooting some basketball in the hot sun.

 

Scrambled Eggs. Toast with Butter and Jam. Salt n Vinegar Chips with Avocado and Beets. Coffee.

Watching Better Call Saul.

 

Teaching lessons at Music Makers.

I don’t know what it is about Thursday but I always develop headaches on Thursdays.

 

Cooking dinner for Ana and I (she helps prep the veggies): Brown Rice Quinoa Spaghetti Noodles with Tomato Sauce, Zucchini, Mushrooms, Onions, Broccoli, and a Baguette.

Watching an episode of Twin Peaks together.

 

Green Tea. I’m just so sleepy. I try to lay down for a minute then muster up the energy to head to the studio. Working on bass tracks for Ladada songs.

 

 

Playing DOOM.

 

Sleep next to Ana.

Wednesday May 13 2020

Waking up at 11:30 a.m.

 

Cereal with Granola, Blueberries, and Almond Milk. Irish Breakfast Tea.

 

Ana and I run some errands.

 

Grilled Peanut Butter Sandwich. Strawberries and Yogurt. Crunchy Pea Snacks. Coffee.

 

Teaching lessons at Music Makers.

 

Back home. Enjoying some Aloha Snacks for dinner: Chicken Sammy with Fries.

Watching Better Call Saul.

 

Green Tea.

 

In the living room. Ana arrives home. She eats some kind of dinner on the couch while Elvis and I work out on the floor.

 

Later on, I’m at the studio figuring out how I’m gonna record bass for these new Ladada songs.

 

Tuesday May 12 2020

 

Waking up at 11:17 a.m.

 

Oatmeal with Cinnamon, Strawberries, and Almond Milk. English Breakfast Tea.

 

Chores.

 

At Music Makers organizing some things.

 

Scrambled Eggs. Toast with Butter and Jam. Spinach. Salt n Vinegar Chips with Avocado. Coffee.

Watching The Last Dance (2020).

 

Teaching lessons.

 

Shooting some basketball on the Linkhorn courts.

 

Leftovers for dinner.

 

When Ana gets off work we watch an episode of Twin Peaks.

 

Doing chores and catching up on business.

 

Monday May 11 2020

 

Waking up at 11:37 a.m.

 

Cereal with Granola, Strawberries, and Almond Milk. English Breakfast Tea.

 

Catching up on business – promoting tonight’s online gig.

 

Getting some groceries.

 

Scrambled Eggs. Blueberry Bagel with Vegan Cream Cheese. Spinach. Popped Chips. Coffee.

Watching The Last Dance (2020).

 

Teaching lessons at Music Makers.

 

Back home. I’ve got everything set up in the living room for Ana and I to perform an online set on Facebook. Mike Gombas still does his Chicho’s Monday gigs but on their Facebook pages. He invited us to do an hour set. We watch some of Mike and Kelly’s performance then we sign on to do ours. I worked to make everything look almost like a stage in here with the par lights and a small PA situation – the incense we have burning almost imitates a fog machine. I’m more proud of this set compared to the last virtual gig we did. We feel less rushed. Even though we can view the comments and interaction after the stream is finished it’s still not the same as being in a physical location with real people.

 

Cooking a late dinner: Japanese Style Fried Rice with Peas and Kale. Ana and I watching the first episode of the second season of Twin Peaks.

 

Sunday May 10 2020

Waking up at 12:47 p.m.

 

Oatmeal with Cinnamon, Strawberries, and Almond Milk. English Breakfast Tea.

 

Catching up on business.

 

Today is the first Mother’s Day without mom. I made an official post with a few pictures of her...

Well mom, it’s officially the first Mother’s Day without you here. Not a day goes by that I don’t think about you. It seems like just yesterday you were here sharing love, warmth, and kindness to the world! You dwell in my heart and my memories. I miss our talks. I miss singing with you. I miss cooking dinner for you. I miss YOU cooking dinner for me. I miss your voice. I miss your love. Today, I celebrate a mother’s vibrant love for her son and for all the people she treated like a son or daughter. Around you, there was no judgment and no fear, only understanding and love. Around you, I was always home. Happy Mother’s Day!

 

Bike riding out to Three Ships to collect eats.

 

Scrambled Eggs. Biscuits with Butter and Jam. Spinach. Coffee.

Watching the Chicago Bulls documentary series The Last Dance (2020).

 

Working out in the living room.

 

Talking with dad.

 

Shooting some basketball – but also doing drills to help my skills. Ana swings by to skate on her board.

 

Making dinner: Jackfruit Tempeh BBQ with Basmati Rice, Kale, and Carrots.

 

Practicing the set with Ana in the living room.

 

Saturday May 9 2020

Waking up at 11:30 a.m.

 

Cereal with Granola, Strawberries, and Almond Milk. English Breakfast Tea.

 

Teaching afternoon lessons at Music Makers.

 

Scrambled Eggs. Toast with Butter and Jam. Sweet Potato. Spinach. Coffee.

Watching The Last Dance (2020).

 

Running errands – getting groceries.

 

Shooting the basketball around.

 

Cooking dinner for Ana and I: Vegan Burgers with Roasted Veggies.

 

Practicing music in the living room.

 

Doing chores.

 

Friday May 8 2020

 

Waking up some time after noon.

 

Making Pancakes for Ana and I.

 

Running errands – getting stuff at Target. There’s a long line to get into the store cause of capacity Coronavirus limits. Then, more long lines at the register but we’re grateful to have found everything we’re looking for.

 

Back home. I take time reconstructing the shower heads in both bathrooms.

 

Making “fire” in the bedroom.

 

Sardines. Salt n Vinegar Chips with Avocado. Toast with Vegan Cream Cheese. Coffee.

Watching The Last Dance (2020).

 

Researching.

 

Later on, Ana and I finish the last episode of season one of Twin Peaks over leftovers for dinner.

 

Zoom meeting with the Ladada boys. Haven’t heard their voices in a few months. We used to practice every Thursday so it’s been weird not jamming with them. Plus, we’re in the process of tracking a new album.

 

 

Ana and I practice a few tunes in the living room. It’s nice having everything just set up and ready to go at any moment.

 

Thursday May 7 2020

 

Waking up at 11:17 a.m.

 

Oatmeal with Cinnamon, Strawberries, and Almond Milk. English Breakfast Tea.

 

Ana’s mom is here. She always buys us things for the house like toilet paper and paper towels.

 

Rashie’s here giving me a haircut – still growing out my hair but need to keep it trimmed.

 

Scrambled Eggs. Toast with Butter and Jam. Salt n Vinegar Chips. Coffee.

 

Teaching lessons at Music Makers. It’s a long day of virtual lessons.

 

Ordering Nawab Indian food for dinner with Ana. Enjoying our meals over an episode of Twin Peaks.

 

Afterwards, hanging out and playing music. Today is supposed to be some kind of official anniversary for us. Back in 2013 on this day we hung out for the first time and connected. We scroll through my blog during those times and entertain my past.

 

Wednesday May 6 2020

Waking up at 11:18 a.m.

 

Cereal with Blueberries and Almond Milk. Irish Breakfast Tea.

 

Running errands and catching up on business.

 

Scrambled Eggs. Toast with Butter and Jam. Spinach. Popped Chips. Coffee.

 

Teaching lessons at Music Makers.

 

Drained from teaching. Back at home. Warming up leftover Pasta with Greens and French Baguette.

 

When Ana gets home we watch another episode of Twin Peaks. Meanwhile, Roland and I do various living room workouts at the same time commentating on the wow-ness of this 90’s dream of a TV show.

 

Practicing songs with Ana in the living room.

 

Cleaning up things.

 

Tuesday May 5 2020

 

Waking up at 11:18 a.m.

 

Oatmeal with Cinnamon, Strawberries, and Almond Milk. English Breakfast Tea.

 

Chores and catching up on business (emails, texts, etc.)

 

Scrambled Eggs. Biscuits with Butter and Jam. Kale. Coffee.

Watching All Day and a Night (2020).

 

Teaching lessons at Music Makers.

 

Back home. Working out extra hard in the living room.

 

Making dinner: Vegan Sausages with French Fries and a Spinach Salad.

Watching an episode of Twin Peaks together with Ana and Roland.

 

Ladada has been recording new songs for a new album but we’re doing it from a distance. It has its difficulties when it comes to communicating things.

 

Joking with Ana about how trying to deal with a situation via text message is like “a chaotic digital fire” she says.

 

Monday May 4 2020

 

Waking up at 11:30 a.m.

 

Cereal with Granola, Strawberries, and Almond Milk. English Breakfast Tea.

 

Catching up on business.

 

Organizing and potting all the pothos plant leaves we’ve been rooting. Watering all the thousands of plants we’ve accumulated downstairs. Ana has a plant obsession and keeps bringing home plants. I don’t know what it is. But I like plants too.

 

Scrambled Eggs. Toast with Butter and Jam. Salt n Vinegar Chips. Spinach. Coffee.

 

Teaching lessons at Music Makers.

 

Off work kind of early. Shooting some basketball by Linkhorn Elementary – getting some cardio in. Then, back home doing some intense workouts in the living room.

 

Cooking dinner for Ana and I: Pasta with Peppers, Onions, Tomato Sauce, and Kale. French Baguette. Watching another episode of Twin Peaks.

 

Cleaning up and doing laundry.

 

At the studio playing piano.

 

Sunday May 3 2020


Waking up at 12:15 p.m.

 

Oatmeal with Cinnamon, Strawberries, and Almond Milk. English Breakfast Tea.

 

Out running errands. There’s a bit of a social distancing line in front of Target but not too bad of a wait.

 

Scrambled Eggs. Toast with Vegan Cream Cheese. Salt n Vinegar Chips. Spinach. Coffee.

 

Organizing things around the house. Chores.

 

At the basketball courts with Ana to burn some cardio – she focuses on her skateboarding technique.

 

 

Sharing dinner over an episode of Twin Peaks.

Japanese Style Fried Rice with Cauliflower and Zucchini.

 

Earlier I coated down the clay pots with polyurethane. Now we sit down in the dining room and paint them. Ana does a cool colorful design on one while I paint down solid colors on a bunch.

 

 

Chores.

Saturday May 2 2020

 

Waking up at 12:27 p.m.

 

Cereal with Granola, Strawberries, Blueberries, and Almond Milk. Irish Breakfast Tea.

 

Teaching afternoon lessons at Music Makers.

 

Chores.

 

Scrambled Eggs. Toast with Butter and Jam. Kale. Salt n Vinegar Chips. Coffee.

Watching Bloodshot (2020).

 

Running errands.

 

Shooting the basketball around.

 

Working out in the living room.

 

Dinner with Ana in the living room while we watch an episode of Twin Peaks.

Mung Beans with Broccoli and Quinoa.

 

Organizing all the tool drawers and other such nonsense.

 

Cookies.

 

Friday May 1 2020


Waking up pretty late around 12:40 p.m.

 

Oatmeal with Cinnamon, Blueberries, and Almond Milk. English Breakfast Tea.

 

It’s the 1st of the month so I’ve got to handle a bunch of business related things like collecting and marking payments.

 

Even though it’s a rainy afternoon Ana and I decide to trek out to Pungo in search of strawberries. On the corner somewhere off Princess Anne Road we’re able to pay $15 to fill up a pink bucket of strawberries handpicked by us.

 

 

I know we shared some kind of snacks/nuts for lunch.

 

Visiting the old Ocean Lakes neighborhood where I grew up mostly. Recalling the time mom and I lived on 771 Goodard Drive with my sister (she died there). Then, moving next door for my teenage years.

 

Coffee and chores.

 

Shooting some basketball around.

 

Ordering a Brother’s Pizza for Ana and I. In the living room we start the first episode of Twin Peaks (1990). None of us have ever seen this 90’s cult classic.