Sunday June 20 2021

Waking up around 12:30 p.m.


Oat Breakfast Bar. Tea.


Driving over to the ELO space to help Rebecca lay down this big vinyl for her ballet and hip-hop dance classes at 2 p.m. We’ve been adding on these classes to the Music Makers programs – it seems to be building up momentum.


While I’m over here I shop for some new things at H&M in the mall. They still don’t have the fitting rooms open yet and apparently their returns system is malfunctioning so I’m told if I want to return anything I’d have to do that at another location.


Scrambled Eggs. Kale. Toast with Butter and Jam. Popped Chips. Coffee.

Watching Curb Your Enthusiasm.


I buy another big vinyl and bring it over towards the end of Rebecca’s classes – her and Megan stick around to help figure out a system for rolling it out and storing it.


Organizing the new storage unit over at Extra Space – putting a few tubs and Broadway related things in there.


Cooking a quick dinner: Vegan Sausage with Baby Broccoli, Carrots, and Brown Rice.


Catching up on business.


It’s after 3 a.m. and I’m on my bike gliding through the oceanfront letting it all go in the wind!


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