Saturday August 14 2021

Waking up around noon.


Cereal with Banana, Strawberries, and Almond Milk. Tea.


Teaching a few lessons at Music Makers.


Scrambled Eggs. Spinach. Toast with Butter and Jam. Coffee.


Catching up on business and my to-do list.


Running errands.


Cooking dinner for Ana and I: Brown Rice Quinoa Spaghetti with Broccoli, Carrots, Mushrooms, Onions, Tomato Sauce, and French Baguette.


Later on, we practice some music at the studio.


Pineapple and Yogurt.






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