Sunday February 26 2017


Waking up at 10:45 a.m.

Irish Oatmeal with Cinnamon, Raisins, Maple Syrup, and Kefir. Guayusa Tea.

Rock School rehearsals all day.

PB&J. Potato Chips.

After I’m done cleaning up the rehearsal spot I pick up Ana (or rather she picks us up) and go to Trader Joe’s for a few things.

Back home. Making dinner: Lentils, Rainbow Chard, Carrots, Onions, and Quinoa.

Business – printing flyers for rock school.

Brownie made by Ana.

Configuring keyboard patches.

Sleep 3 a.m.

[i] Image by me.

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