Wednesday August 17 2016


Waking up at 10:30 a.m.

Irish Oatmeal with Cinnamon, Maple Syrup, Blueberries, and Kefir. Guayusa Tea.

Teaching a lesson at Music Makers.

Meeting with Skye Zentz over the phone to talk about her possibly joining the Music Makers team and coaching a ukulele troupe/teaching private lessons.

Back at the store teaching lessons.

Fuji Apple.

The first session for the songwriting workshop happens tonight. I'm kind of nervous cause I'm not used to teaching to a group. But my mom and Ana are here to help facilitate everything. It goes smoothly. We draw out a list of qualities that make a great song and take the discussion from there. I didn't want it to feel like a lecture but more like a dialogue.

Back home. Tofu with Cauliflower Rice, Onions, Asparagus, and Beets.

Talking with my mom about the lesson schedule and reflecting on the workshop. My head hurts from all this.

Mango Sorbet.

Going for a bike ride to the oceanfront in hopes to clear my mind and let the fresh ocean air rejuvenate me.

Oatmeal Raisin Cookies.

Sleep 3 a.m.

[i] Image by me.

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