Monday November 1 2021

Waking up around noon.


Magic Spoon Cereal with Strawberries and Almond Milk.


Catching up on business.


Setting up a few things at Music Makers.


Eggs. Spinach. Toast. Salt n Vinegar Chips. Coffee.


Teaching lessons all day.


Back home. Ana cooked a nice dinner: BBQ Lentils with Brussel Sprouts and Sweet Potato Hash. Pumpkin Pastry.


Green Tea.


Later on at the studio organizing the 104 space in preparation for this weekend’s band practices. Practicing drums.


Peanut Butter and Crackers.


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